You can add more if you prefer more spicy. Chicken Tamil Cooking Recipes Videos Audios. I think it is a 2.6 L kadai. Ambur Chicken Biryani is ready to serve with Raita and Brinjal Curry, Tag @shadesofkitchen on Instagram and hashtag it #shadesofkitchen, Subscribe! Ambur biryani is very special to me. Find 100's of tasty tamil Chicken cooking recipes and videos -1 kg ambur chicken biryani It is mostly made with mutton however one can also find it being made with chicken. Ambur Briyani Recipe | Easy Briyani recipes - Prema's Culinary However I did not use any water at this stage. Add coriander and mint leaves. © 2012 - 2020 - Swasthi's Recipes. Your email address will not be published. It is mostly made with mutton, but you can made it with chicken also. – Add the washed rice in a boiling water, salt and cook till 3/4th done and drain the water. Samayal Manthiram. Once ginger garlic paste is sauteed well, add chopped tomatoes and salt and cook for 2 to 3 minutes. This video is unavailable. Read more.. Hello Patrons, I am Poornima, the author, presenter and cook of this blog. Watch Queue Queue Queue For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Glad it turned out good. Take Seeraga Samba Rice (Jeera Samba) which is short-grain rice. If you ask me which one is my fav, then I would surely say Ambur Biryani. I tried this on Sunday with chicken 65 and it came out Yum!!! Subscribe our newsletter to receive the latest recipes. Add the red chilli paste and saute everything together until oil begins to separate. Cook until rice is done. Learn how to make the original tasting Ambur Mutton Biryani recipe with step by step video and pictures with all ingredients & cooking method for Ambur Mutton Biryani recipe restaurant-style from Yummefy Recipes The recipe itself is good and mouthwatering picture, but please fix the written instructions. Ambur biryani is traditionally made with seeraga samba rice (Broken Rice). I have a lot of biryani recipes here using basmati. If this dish is made with mutton then it turns out to be slightly brown in color due to the nature of meat. Once the rice absorbs the water. I used to stay in Chennai a couple of years back where I got a chance to taste this biryani at least 2 to 3 times a week. Deseed & soak red chilies for about an hour. Just cut down cloves and cardamoms to 30. Thank you Prameetha Skip to content. Note: I have added kashmiri chilli powder, which gives a nice colour to the biryani. 2:54. Add 2 1/2 cup of water. Gently stir for the rice to get mixed with the moisture from chicken. Thanks for trying!. This Ambur style of preparation is very much unique, which is followed in the famous biryani outlet “Star Briyani”. “Shades of Kitchen” was started in the year 2017 to compile all my recipes at one place. Saute until it begins to smell good. Thalappakatti Mutton Biryani Heat oil in a pan and saute cinnamon, cloves and cardamoms. Add 2 large onions (finely chopped) and Saute for a minute and add 1 tbsp Ginger Garlic Paste and saute well with onions for a minute. I saw a video from a chef making ambur biryani from star biryani hotel, so I adapted from that and tried this recipe. Can you please share the ambur mutton briyani recipe, Hi Watch Queue Queue. Add a handful of coriander and mint leaves. I got a chance to taste this special yummy biryani 3 year back when we drove from Bangalore to Tamil Nadu. Never mentioned anywhere about adding salt to the boiling water, about when to add mint,curd and lemon juice. To make ambur star mutton biryani, water is used to cook the meat. Note: I always add rice and water in an equal quantity. It gives an excellent smell. 7:20. Add 2 tomatoes which are finely chopped and saute the tomatoes well with onions. Ambur mutton biryani is a rice dish or rice biryani from a town called ambur in vellore district of Tamilnadu. Add 1 1/2 tsp chilli powder. Hi Anup, Add soaked seeraga samba rice and cover the pan and cook for 3 to 4 minutes until the rice absorbs the water completely. This is how it looks once sauteed well with onions. Chicken begins to ooze out moisture. 1:1 ratio and it works fine. Ambur Mutton Biryani Recipe In Tamil Video. Sorry for the inconvenience. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Add chicken and fry on a low to medium heat until the chicken turns pale or white. Hope this helps. Cover and keep … 1:1 ratio and it works fine. You can use Basmati rice if you don’t have seeraga samba. https://www.archanaskitchen.com/ambur-star-chicken-biryani-recipe Add 600 gms of chicken. This recipe cannot be used to make ambur mutton biryani since mutton requires water for cooking which I have not used here. The main difference of this biryani recipe with other biryani recipe is that this ambur chicken biryani is made with seeraga samba … Thalappakatti Mutton Gravy During these 3 years waiting period I invested myself into watching cooking videos, subscribing to other channels, reading, learning, researching and journaling about cooking. Biryani is one of the most famous traditional recipes made with some easily available ingredients. You may also like: Thalappakatti Mutton Biryani Thalappakatti Mutton Gravy Brinjal Gravy for Biryani. You can also use a … You are welcome. Wash and soak rice for 10 mins. My aim is to help you cook great Indian food with my time-tested recipes. Stir and cook covered. This dish has got a flavour of different spices and condiments. Add drained rice and cook until 70% done. In most of the places, Brinjal Curry will be served with this biryani to enhance its flavour. Once the rice is done, fluff up well and cover it again. I feel nostalgic every time I make this biryani. Add 1 cup of Mint Leaves and 1 cup of Coriander leaves and Cook well until everything is combined well. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Cook for another 2 mins. It was absolutely scrumptious. Check for salt at this time. I am extremely excited to see you here. The thought of starting a blog was lingering in my mind since 2014 and at that time I had little to no idea on how and where to make a start. If the rice is under cooked and there is no moisture you may sprinkle some warm water. I have a group of friends who go crazy about Biryani. By swasthi , on August 20, 2019, 18 Comments, Jump to Recipe. Cover and cook on the lowest heat until the rice has absorbed all the moisture. There are many Biryani variations like Hyderabadi Biryani, Thalappakatti Biryani, Star Biryani, Salem Biryani, Pressure cooker Biryani, White Biryani and many more but trust me this is my favourite and I make this very often. Thus, interest grew into a deep passion. Mix and level the mixture. Onions and tomatoes should be fully smashed. I will be sharing the mutton biryani as well sometime soon. Ambur Star Biryani – Ambur Biryani pictorial and video directions. I wanted to share this biryani because of its simplicity. Note: “Curried” our first brand and that gave way to “Shades of Kitchen” in 2019 due to registration formalities as the former name was booked by another enthusiastic blogger. Today I’m with a super hit recipe “Ambur Star Biryani”, I have worked so many times with the recipe to bring back the replica of original recipe. If you have followed me on facebook, you must have noted that i made ambur star biryani for lunch yesterday. Once everything is cooked well, add washed chicken and combine everything well. Using Seeraga samba will enhance the taste and flavour. to get Latest Shades of Kitchen Video Recipes, Your email address will not be published. In a big pan, add oil and add the whole spices (cardamom, cinnamon, cloves) for flavour. I take this opportunity to thank my husband, family and friends for supporting me in this wonderful journey.