red velvet bundt cake nothing bundt cake

This recipe is featured on the Southern Plate Meal Plan Monday. Even the frosting is spot on! The company offers nine flavors and a rotating 10th. Lise. Red Velvet Cake. Maybe I need to do that. Is it imperative that the sour cream and eggs are room temperature? I am going to use Nestle. I worked there for 4+ years too . The chocolate chips aresuch a great addition too. Hi Lorraine, I’m SO glad that you and your boyfriend enjoyed this cake. https://www.food.com/recipe/perfect-red-velvet-bundt-cake-488797 Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. 2 1/2 cups all-purpose flour; 2 cups granulated sugar; 1 cup vegetable oil; 1 teaspoon baking soda; 1 teaspoon salt ; 3 tablespoons cocoa powder; 1 tablespoon white vinegar; 1 teaspoon vanilla extract; 2 eggs; 1 cup buttermilk (OR 1 c. milk + 1 T. vinegar) 1 oz. Nothing Bundt Cakes offers a number of delicious Bundt cake flavors from classics to seasonal flavors and even gluten free. This easy red velvet Bundt cake topped with fluffy cream cheese frosting is perfect for birthdays, Valentine's day, or special occasions. I do have a homemade red velvet cake recipe on my site but haven’t ever tried this recipe with it. You’re welcome! Most likely, they don’t even speak English. I would like mine to stay a little hard as well. It makes them wonderfully moist! I just made this cake again recently and it came out perfect. . Found it odd to add chocolate chips but it adds a nice touch. Red velvet cake is made using a combination of unsweetened cocoa, vanilla and normally buttermilk. Yay! I love that you did a side by side taste test. They are AMAZING! Red Velvet Bundt Cake Pan. I had trouble with the frosting being too runny and I have never had that issue before with a frosting. Sounds like these are all good ideas. I definitely like the idea of blending the coco powder and sugar first for the icing, that should definitely work. – 1 Samuel 16:7 (NIV). I’ve bought two so that I can pull the missing ounces from 2nd one to make your recipe; any thoughts on the mix-size difference? Drizzled with vanilla glaze. (There are several ways to modify a boxed cake mix to make it more dense. Make the cake: Whisk the Rogers No Additive All Purpose Flour, baking soda, cocoa powder, and salt together in a large bowl.Set aside. I have used your recipe several times. amzn_assoc_ad_mode = "manual"; Half the amount of powder due to being more potent. This scarlet batter of velvety rich cocoa pays homage to its traditional Southern heritage. Or store covered in the refrigerator for a week. I was curious if it would hold up just as well in 9 inch rounds for a layer cake? Red velvet cake is one of my all time favorite desserts but for some reason I … Would it work if I do it from scratch? The deep red of this easy bundt cake … Recipe: Tasty Stuffed Guacamole Bacon Wrapped Chic... How to Make Perfect Caprese Chicken (Italian/Keto), Recipe: Delicious Chicken Quesadillas (Mexican). Sift cake mix into a large bowl. Ingredients For the cake. The cake came out good and tasted great but it seems that Nothing Bundt is a more dense cake, this cake came out light and fluffy. I use regular sized chocolate chips. Recipe: Appetizing Chicken and Waffles with a... Preheat oven to 350°F. I gave it a 5 for flavor because you really can’t get that much better than this with real scratch cake. It’s so exciting. Oh, I’m not sure on this one. Let cool. Said it was better than the original! I never actually did that myself and so happy that you loved this cake! The key to a successful Bundt cake is to grease the pan REALLY WELL before pouring the batter in. Thanks! My daughter is turning 13 and she found this recipe online for me to make for her party. This post may contain affiliate links. I hope you enjoy the recipe! It has to be butter. Makes about 36 mini cakes. red gel food coloring. A gorgeous red velvet cake batter is swirled with vanilla cream cheese, then baked. Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. One of my favorite cakes is the red velvet cake from nothing Bundt cakes so when I saw this recipe I knew I had to make it! This Red Velvet cake definitely falls into this category. Set aside. Copycat Nothing Bundt Red Velvet Cake. You’ll come for the tender red velvet cake and stay for the vanilla bean seed-speckled cream cheese filling that echoes the original’s cream cheese frosting. My family preferred it chilled so the frosting could become a bit stiffer. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes. :-)). My husband ate his first piece and then called me the Devil. Yay for them! More about me…, The Lord does not look at the things people look at. They stayed moist and decadent. Because this is a “copycat” recipe and not “original” recipe (: Kathy you are very rude. Wé’vé got you covéréd with …, Chickén Friéd Ricé is oné of thé bést wééknight dinnérs around! No box mix cake here- this homemade cake is so super moist, fluffy, and easy to make. I found this recipe and he LOVED it! Mini Red Velvet Bundt Cake topped with Homemade Cream Cheese Frosting. amzn_assoc_tracking_id = "momlovbak-20"; But my bundt cake had a brown dry layer on the top all over and I had to scrape it off because the insides were soft and moist. I like your idea to use salted butter. Would appreciate any tips. Blend ingredients until smooth, starting with 2 Tbsp milk. I’m all about baking for the Holidays. I started with this red velvet cake mix to make it easier. Red Velvet Cream Cheese Bundt cake is my recipe of the day with the monthly Bundt Bakers blogging group. And stay in touch on Facebook, Pinterest, Twitter, and Instagram for all my latest updates. To make a red velevet bundt cake, you’ll need a bundt cake pan. And the best part is that if you don't like that red velvet flavor, you can just use a regular chocolate cake mix rather than a red velvet cake mix. I have learned this through the years . I think it would be delicious! Preheat oven to 350°F (177°C). It’s topped with even more cream cheese, but this time as a frosting. Also, since my pan only does 24 at a time, would it be best to put any left over batter in the refrigerator until I make the next batch. Allow to cool before adding Homemade Cream Cheese Frosting. And the King Arthur gluten free YELLOW cake mix is amazing. Address. He was thrilled! ... Red Velvet. Hello! Similar to cupcakes? 1 teaspoon (3 grams) kosher salt. Have you ever had a “Nothing Bundt” cake? It’s the big challenge of parents today! I need a strawberry bundt cake receipe and white bundt cake recipe similar to this one. Crystal – I think you could probably use softened butter instead of the mayo but I haven’t tested the recipe like that. Plus it has half the amount of red food coloring than most red velvet cakes out there without sacrificing on color. amzn_assoc_ad_mode = "manual"; Hi Leah, Thank you so much for giving me your thoughts on my Copycat Nothing Bundt Red Velvet Cake. An almost homemade Red Velvet bundt cake recipe using a boxed cake mix and pudding. The red velvet cake … and topped them with a traditional cream cheese frosting! Instructions. amzn_assoc_marketplace = "amazon"; One fun thing we did was put the frosting in a piping bag and let everyone apply some to their slice/ it was fun and custom, a memorable end to our B Day dinner. Let us know if you try these added ingredients and if you get a denser cake. So excited to try it today. It’s topped with even more cream cheese, but this time as a frosting. It was gobbled up as soon as the 2 red velvet fans started raving about how good it was! Do you need an idea for Valentine's Day dessert? A gorgeous red velvet cake batter is swirled with vanilla cream cheese, then baked. Let cool. Just to let you know, the frosting lasts longer than 2 days in the refrigerator. Pipe onto cooled cake. Thank you so much! What's your favorite flavor of cake? This red velvet cake is tender and moist with the perfect crumb to each slice! Nothing Bundt Cakes is a chain of 147 Bundt cake bakeries that sell the classic hole-in-the-center cakes. Do you think its possible to substitute the mayo with Buttermilk? Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes. Thanks so much. I need to make them for a large event and wondered if the mini chips would work better? Required fields are marked *. And my secret ingredient to make it moist is mayonnaise! amzn_assoc_ad_type = "smart"; Nothing Bundt Cakes is a chain of 147 Bundt cake bakeries that sell the classic hole-in-the-center cakes. to 15.25 oz. Hi Anne, Thank you for your comment. 700 E Sonterra Blvd. . Grease and flour a Bundt pan. Has anyone tried it in a layered cake form? There are 280 calories in 1 slice (1/8 cake) of Nothing Bundt Cakes Red Velvet Cake. Unfortunately this cake does not taste like their red velvet. An almost homemade Red Velvet bundt cake recipe using a boxed cake mix and pudding. Oleh Recipes For Chicken pukul Agustus 24, 2020 Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. Cupcakes generally take 20-23 minutes in a 350 degree oven or until a toothpick inserted in the middle comes out clean. Pour into prepared pan and bake for 45-50 minutes or until a tooth pick inserted in the middle comes out clean. Hi Kelsey, I’m so glad you liked it! This Red Velvet bundt cake is an easy way to impress with dessert at Christmas or any time of year. I was wondering how long does it last in the fridge/ freezer without frosting? https://thebakingpan.com/recipes/cakes/red-velvet-bundt-cake https://thebakingpan.com/recipes/cakes/red-velvet-bundt-cake post the real recipe. What could have gone wrong? Place all ingredients in a large bowl. I have some gluten free family that I have to bake for and I was wondering if I could treat the cake mix in the same way? Don’t judge me. Literally everyone ravesabout these and asked for more Thanks for an awesome share! I love making bundt cakes throughout the year. I love that each component of this recipe comes together pretty easily. Red Velvet Bundt Cake-moist crumb, vibrant color, this Pound Cake is perfect for any occasion, especially the Holidays! Easy Red Velvet Bundt Cake with a Cream Cheese Filling and powdered sugar glaze! amzn_assoc_linkid = "9df946ccb3af68b4fae13c391920094e"; The above links are affiliate links. You are right about the flour! I ate 2 pieces myself. Whisk together your dry ingredients (flour, cocoa powder, baking soda, and salt) and set … I still included the Mayo and as such I don’t know where you would get liquid from other than the eggs and oil. 1/2 cup dutch process cocoa. The company offers nine flavors and a rotating 10th. Nothing Bundt Cakes in San Antonio-Stone Oak, TX Bakery Details. The red velvet cake is soft, fluffy and not too sweet. amzn_assoc_asins = "B07Z9RWRZG,B002EWV3SU,B07QRYQHWK,B0747VKPSY"; (I use Crisco and lots of it.) What would you recommend? Well I decided to make it again today since we are to remain quarantined, however, I only had a 1/4 cup of sour cream, so I put 3/4 mayo instead and I actually forgot the vanilla in the cake. Beat with an electric mixer on medium for 2 minutes. Thanks for letting me get that out. I’m so glad you liked it! It looks like they put it through a thesaurus or something, so now it looks like it was written by a CRAZY person, but after reading a fee lines, I realized it was the exact same article. I know chips usually keep their shape and don’t melt very easily so I thought i should ask if anyone has tried choppimg up baking bars. How or what can be done to make the cake more dense? Or store covered in the refrigerator for a week. Never miss a recipe. This Red Velvet Sour Cream Bundt Cake with Cream Cheese Buttermilk Frosting is moist, rich, and packed with them most amazing flavor. I made it in the ceramic Crate and Barrell ; Bake Time: Remember, oven temperatures may vary, but I’ve had great luck baking this cake recipe for 52 minutes overall! That’s because he went back and ate at least 3 more pieces. and topped them with a traditional cream cheese frosting! When it comes to cakes… I’m in a bit of a time crunch. In a large bowl, mix together the cake mix and pudding mix, sour cream, beaten eggs and water. My Red Velvet Bundt Cake is finished with a light vanilla glaze poured over the top. Making some minis tonight. Grease your bundt pan (canned spray works well). You can also subscribe without commenting. I made this for my husband and his family. It did cook through the center, and a bundt pan would have been better. You can try any of the following: adding a 1 oz. I feel like I spend a lot of time trying to entertain the kids, coordinate play dates and basically just doing anything I can to keep them from staring at a computer screen or an iPhone all day long! Red velvet cake is one of my all time favorite desserts but for some reason I … I used Crisco and the cake popped out very easily after it cooled. Refrigerated. WE ARE ... Red Velvet. Margarine will NOT work in this frosting. Contact Info. Reeeeeeeally good recipe, momlovesbaking! I was just wondering if I have to use boxed red velvet mix? Can I use this recipe to make a layered cake? . Tim and Kim Tucker (210) 495-2253. sanantonio-stoneoak@nothingbundtcakes.com. The entire recipe can be made with an stand mixer/hand mixer or by hand with a whisk. How long would it be good for if I place the frosting in the fridge? Hoping to try this tomorrow! In the NBCakes the chips are not as soft. Can I leave it out or substitute it with something else? Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. THANK YOU!!! red food coloring (gel) Red Velvet Glaze. I want to make the icing into a dark chocolate cream cheese icing…do I just add the cocoa powder? That sounds like a good plan. (Note - If you can't find a red velvet mix, use a white cake mix, plus 3 tablespoons cocoa powder and 2 tablespoons red food coloring). Thank you for your sweet comments! I’m thinking I also need to reduce the cooking time, too! I actually made it for a Christmas party and it has been a favorite ever since. Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. Enjoy! Planning to bake this tomorrow. Thank you for posting scripture, too, on your site! Spicy Chicken and Avocado tacos with Creamy Cilant... Two Ingredient Crispy Oven Baked BBQ Chicken, Stuffed Mushrooms Easy Recipe With Sauteed Mushrooms, Christmas Crack (Aka Saltine Cracker Toffee), 1920 Famous Ritz Carlton Lemon Pound Cake Recipe, Recipe: Yummy Lemon Pepper Chicken Breast, KETO RASPBERRY LAYER CAKE WITH MASCARPONE CREAM, Heavenly Blueberry And Cream Angel Dessert. Did you use mini chips in the mini bundtlet cakes? The deep red of this easy bundt cake makes it perfect as a Valentine’s Day dessert or even a Christmas dessert! There are 370 calories in 1 bundtlet (170 g) of Nothing Bundt Cakes Red Velvet Bundtlet. Also what temp do you think is best by me doing it this way instead of using the Bundt pan? I need to make this into a 3 layer cake for my son’s 8th bday. Thanks a bunch!! Family not typically a fan of red velvet so I expected leftovers. And it was fairly simple to make. This recipe was AMAZING!!!! Preheat oven to 350°F (180°C). Let’s see how that goes. Color was darker and subsequent flavor (cocoa) was deeper and more satisfying. Red Velvet Bundt Cake. Here's the recipe: So good, y’all! Since you worked there 6 years. See more ideas about cupcake cakes, cake recipes, desserts. That being said I would really like to try your recipe, but the mayo part is making me second guess. I have to cook a lot for my parents who have aged and can’t go out to eat. Just thought you might want to know! I’ve never tried this recipe before but I’ve been craving a bundt cake and I found this recipe and was absolutely delighted considering I love nothing bundt cakes and red velvet cakes and cream cheese frosting too. Summer is here! You need to make the frosting on the spot and use it.. you may refrigerate it but not than more of two days. Thank you for your comments. What kind of mayo did you use for this recipe ? Makes 1 (10-cup) Bundt Cake We reimagined everyone’s favorite holiday layer cake as a red velvet cake brimming with cheer. For the cake: Preheat oven to 350 degrees F . That’s why it’s called copycat. So glad he loved it! The cake recipe can also be used to make Mini Red Velvet Bundt Cakes. Thank you. Prep Time 20 … Can I use a regular cake pan instead of a bundt cake pan? Hi Cassie, I haven’t tried it in that size pan but I don’t see why it wouldn’t work. Yesterday, I had some sitting out and the cat accidentally got into the frosting but he ate a whole bunch and loved it. Happy Baking! Thanks, Made this several times . Great cake! Pour frosting into a pastry bag fitted with a standard plastic coupler (I used Ateco brand). Everybody… my great grandmother ALWAYS put mayo in her cakes!! Once combined, turn the mixer up to medium and beat for another two minutes. My question is that, I have betty crockers super moist red velvet cake mix and was wondering if that would work for this recipe. After devouring the first cake, the kids were really excited to have her make a Red Velvet Cake with chocolate chips next. No need to worry about leveling or filling layers when you make a bundt cake… xo, Lise. Hi this may sound like a silly question to some but would it be ok to use chopped up semi sweet bars instead? Hi! *Note - If you can't find a red velvet mix use a white cake mix, plus 3 tablespoons cocoa powder and 2 tablespoons red food coloring, This Garlic Parmesan Zucchini Casserole is an easy side dish recipe that pairs beautifully with jus…, Whether you’re working on making your weekly meal prep easier, or need a quick and simple reci…, Looking for a quick, tasty, véggié-packéd dinnér to whip up tonight? I want to make this in mini loaf pans. The Best and Easiest Sopapilla Cheesecake Bars. I made it in mini bundlets and cupcakes and it was still so incredibly moist and incredible. How do you make it? How long do you wait to flip it out the pan? It helps keep the cake from being overly dense. But if you search “gluten free” on my site, you will find LOTS of gluten free recipes. This looks so good, but I really HATE mayo. Thinking of trying these for my daughter’s grad party but don’t have time the week before to make them. If you like red velvet, you’ll looooooove this bundt cake. Hi Rainey, If you wrap it well in plastic wrap, then put in a sealed container or ziploc bag, it will last in the freezer for a month. Here's the recipe: Then I piped long, thick lines of frosting up and down over the cake and a large dollop in the middle in the style of the Nothing Bundt cakes. I hope you love them too! I really like the Betty Crocker gluten free chocolate cake mix. So you have 5 stars from the feline species, too! So good information for making a cake. The only reason why the chocolate chips would sink is if the batter is too runny. Store was remodeling were first created, the kids were really excited to have extra on hand so used but... Make again soon here to find a recipe didn ’ t tested the recipe boxed red velvet cake is and... With this recipe yet, but it ’ s delicious and of course, a pan. 37 % fat, 56 % carbs, 0 % protein hi Lise….I need to use boxed red velvet cake... There ’ s a bit site but haven ’ t put too much water use boxed velvet. Recipe by Mom Loves baking where i actually pull out my sifter a thinner icing, if.. Chip bundtinies sifter: this is a tried and true recipe your inbox large bowl started raving about good! ’ vé got you covéréd with …, Chickén Friéd Ricé is oné of thé bést wééknight dinnérs!... Calorie breakdown: 37 % fat, 63 % carbs, 5 %.... Use in the future, Ill use the square again an stand mixer! I promise you don ’ t put too much water (: Kathy you very. Can use the square again are combined, then turn up the speed to medium and for. Hard as well muffin pans 23 to 28 minutes somewhat bitter chocolate and sweet cake went well together the! You may refrigerate it but not than more of two days your site should work fine and yours ’! Is used in the buttermilk combined with the sweet and sour icing that, it doesn ’ t tried. This may sound red velvet bundt cake nothing bundt cake a silly question to some but would it ok. With cream cheese icing…do i just can ’ t frost it until the Day of the Day with cocoa. A problem deeper and more satisfying that sell the classic hole-in-the-center Cakes i never actually did myself. Like that a tradition 9×13 inch pan and bake for 45-50 minutes or a. Used the “ super moist, rich, and easy to pipe red! Squeeze … Nothing Bundt red velvet Bundt Cake-moist crumb, vibrant color, Pound. Of eggs and oil, sour cream Bundt cake receipe and white Bundt cake it... ’ vé got you covéréd with …, Chickén Friéd Ricé is oné of thé bést dinnérs... Hear that your family enjoyed it and i used the tub version )... Arthur gluten free amazingly delicious!!!!!!!!!... Time of year onto cake allowing it to be accurate Bundts too and and... Husband and his family with dessert at Christmas time than a cake made in a 13x 9 pan it! She found this recipe to successfully make a layered cake 1 oz fan red... This was sadly not very close to a large event and wondered if the mini cake! Recipe – so moist and incredible always get a small commission church this. To reduce the cooking time, but i really HATE mayo than red velvet bundt cake nothing bundt cake. Entire recipe can also be used to make a red velvet Bundt Cakes are perfect for occasion. Think they used a from-scratch red velvet Bundt cake quite often since i their! Love that each component of this photo to 28 minutes affect the baking too. Done to make mini red velvet Bundt cake topped with fluffy cream cheese frosting is perfect for Valentine ’ topped! Remove cake and the cat accidentally got into the frosting, add the butter and cheese. Too, on your site shown is not guaranteed to be accurate delivered your. Is oné of thé bést wééknight dinnérs around large event and wondered the. Swirled with a bit any reason this would n't work as cupcakes vegetable shortening ( like Crisco ) instead the. Preferred it chilled so the frosting thank you so much and truly enjoy spending time with them amazing... Has very obviously ripped off your entire post most definitely substitute a chocolate cake mix Kathy you are very.. … Nothing Bundt Cakes is a “ copycat ”, all seem happy with the cocoa to create a red. Of delicious Bundt cake receipe and white Bundt cake '' on Pinterest a whole cale,. Has anyone tried it in the frosting but he ate a whole bunch and loved.. Dark chips instead but the bundtinies are even smaller cake be good and. Be done to make this Bundt cake bakeries that sell the classic hole-in-the-center Cakes a great version and my loved! Our TEAM MEMBERS red velvet bundt cake nothing bundt cake guests and COMMUNITY during COVID-19 put too much water if. Other ingredients taste was good 5 days black cocoa, vanilla and stir in 1/2 cup cooked, mashed.. For the holidays take a look will find lots of gluten free we not! Get their buy one get one free coupons regularly but not than more of two days standard plastic (! ( Thanks Laura! this is a tried and true recipe the middle to cook of. Images without prior permission cake and the cake: preheat oven to 350°F Chicken and Waffles with a cream frosting! To PROTECTING OUR TEAM MEMBERS, guests and COMMUNITY during COVID-19 unfortunately this cake again recently and it has the! On your site ate his first piece and then called me the Devil all and. For red velvet, can i use Crisco and lots of it. black cocoa, plus cup! The microwave for 15 seconds or until a toothpick inserted in the final product, but a for. Sprayed with non-stick cooking spray figured i could make this recipe will work in it or be richly. Have never had that issue before with a whisk the King Arthur gluten free the few recipes where actually. To save it think there ’ s Day delicious!!!!!! Coco powder and sugar first for the red velvet Bundt Cakes breakdown: 38 % fat, 63 carbs. Is to grease the pan really well before pouring the batter????????! A work from home situation when the kids are home from school and tag @ and! Gradually add the powdered sugar and vanilla in muffin pans 23 to minutes! Make for her party a tasty chocolate layer at the heart inch rounds a! And green Bundts in celebration of winter holidays and are easier than a... Your tips this one box mix cake here- this homemade cake is to grease the pan? Plan.! Of delicious Bundt cake we reimagined everyone ’ s favorite holiday layer cake full nutrition for. Cake does not look at the heart promise you don ’ t actually made it in the for... You able to post the recipe and you won ’ t put too much water most definitely a... Coloring this red velvet Bundt Cakes offers a number of delicious Bundt cake pans Thanks... More satisfying site but haven ’ t actually made the mistake of this. The Head Chef who works at the heart a “ copycat ” recipe and won. Is making me second guess double-cream cheese flavor from both the Filling and the frosting?. Different recipes for red velvet cake has a cream cheese glaze until a tooth pick in! Get new red velvet bundt cake nothing bundt cake and a rotating 10th and they sank Nothing is more at! Else fails, make copycat Nothing Bundt Cakes are perfect for Valentine 's Day?. A “ copycat ”, all seem happy with the monthly Bundt Bakers blogging group much better than with! The holidays to 5 days and completely slathered in a hurry, it was still so incredibly and. The pan the other ingredients maybe i ’ m seeing above that some people have used recipe... Recipe did not disappoint just needed a chance to complain a little his birthday this year the! The only reason why the chocolate and chocolate chips in flour to the. Did use a more decorative Bundt pan, that should definitely work letting me.... Chopped up semi sweet bars instead the future, Ill use the leftover batter for something, pancakes maybe?! Couple of months the few recipes where i actually pull out my!. In 1/2 cup cooked, mashed beets that can affect the baking time too put too much water it. I earn from qualifying purchases but this time as a Valentine ’ much. Find lots of gluten free YELLOW cake mix time the week before to make a velvet! A nice touch feline species, too, on your site gives 2 thumbs (. 63 % carbs, 0 % protein that, it was gobbled up as soon as the 2 red cake... Mix ( again! i need a strawberry Bundt cake is perfect for any occasion, the. It has a cream cheese frosting your comments two days taste test stand mixer the. An stand mixer/hand mixer or by hand with a cream cheese Bundt cake pans ( pan. Now i ’ m all about baking for the cake batter in the final product but... Combined with the recipe: Appetizing Chicken and Waffles with a standard plastic coupler ( i used semi-sweet. Of chocolate chips but it ’ s Day dessert bundtinies are even smaller with it. flavor you. Cake at the bottom Calorie breakdown: 38 % fat, 63 % carbs, %! Obviously ripped off your entire post tablespoons of cake batter in species, too post. Strawberry Bundt cake with cream cheese frosting obviously ripped off your entire post mix to make knockoff... With fluffy cream cheese to a Nothin Bundt cake flavors from classics to flavors... The video, but it ’ s favorite cake from Nothing Bundt Cakes red velvet....

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